Homemade Nutella and Homemade Peanut Butter

Homemade Nutella and Homemade Peanut Butter

Nutella (aka chocolate hazlenut spread) is a big hit at my house. We all love it but I don’t love some of the ingredients so I went looking for a homemade alternative. I ended up settling on a combination of Elsie + Emma’s A Beautiful 

Linda’s Famous Granny Smith Apple Sauce

Linda’s Famous Granny Smith Apple Sauce

This recipe comes courtesy of my friend and fellow dance Mom Linda. Our daughters had a very successful year dancing together this past season and aside from some great dance memories, we got Linda to share her apple sauce recipe which my daughter insists is 

Quinoa and Veggie Salad with Fresh Herbs and Olives

Quinoa and Veggie Salad with Fresh Herbs and Olives

Here’s another yummy quinoa salad for a summer supper. Ingredients: 1 c. quinoa 1 1/2 c. water 1/2 tsp salt Juice and zest of 1 lemon Equal amount olive oil to lemon juice 1 clove garlic Salt and pepper to taste 12 marzano tomatoes cut 

Apple Cranberry Compote and Blueberry Muffins

Apple Cranberry Compote and Blueberry Muffins

More goodness from the Dahlia Bakery Cookbook: Sweetness in Seattle. Tonight I made the Apple Raisin Compote but since my kids hate raisins and I like cranberries I used cranberries instead and it worked out YUM. Then because I had buttermilk in the fridge that 

Sundays are for cooking (well this Sunday is)

Sundays are for cooking (well this Sunday is)

My daughter has recently taken an interest in trying new recipes…or to be more precise, finding new recipes for me to try. Today I made the Cauliflower Breadsticks she found on Tumblr which are from the delightful Mama Grubbs Grub blog. You can find the 

Cranberry Kale Tart with Pine Nuts

Cranberry Kale Tart with Pine Nuts

This recipe comes from Elana Amsterdam’s wonderful cookbook, “The Gluten-Free Almond Flour Cookbook“.  If you’re trying to stay off gluten this is packed with great recipes that don’t taste like sawdust. This tart is exceptional (the kale is a bit stinky but it’s so good 

Meri’s Chickpea + Squash Burgers

Meri’s Chickpea + Squash Burgers

This recipe is my Mom’s reincarnation of a recipe that appeared in one of those liquor store magazines. It can be used to make burgers or you can roll them into little 1″ cocktail sized balls and use them as appetizers. They are very flavourful 

Roasted Yam Salad with Pomegranate and Feta

Roasted Yam Salad with Pomegranate and Feta

My friend and fellow dance mom Annabel makes an amazingly yummy Tuscan salad. But her recipe calls for grape tomatoes. Sadly, I didn’t have any BUT I did have a pomegranate so I thought I’d see how that worked out. Turns out it works out 

Auntie Kaija’s Wild Rice Casserole

Auntie Kaija’s Wild Rice Casserole

My family is from Timmins, Ontario. Wild rice (really a grass but, like rice, also gluten free)  is readily available in the north (or was) and my Mom’s sister, my Auntie Kaija, would always make this dish at holiday time (among other treats…stay tuned). However, 

Quinoa (Keen-wah) Salad with Tomatoes, Feta + Fresh Herbs

Quinoa (Keen-wah) Salad with Tomatoes, Feta + Fresh Herbs

Quinoa is perfect if you’ve got a kid who needs to eat gluten free. It’s now available at most grocery stores. Look for the organic, yellow one (it has a mild nutty flavour…without the nuts). This is a super easy recipe and you can pretty